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We pride ourselves on producing and delivering the freshest, highest possible quality driven products to our valued customers.
Our juices are produced by our Food Safety Level 2 trained and certified Juice Crew in our purpose build, state of the art, HSE registered and HACCP compliant Juice Room.
We use a third party inspector on a bi-monthly basis to support our existing health and safety systems and to provide us with a laboratory analysis of our products.
As a rule, we only squeeze the quantity of juices our customers have ordered, we try not to over-squeeze and we have specific, dedicated days for pressing & delivery. The end result being that you will receive our freshest possible product bursting with flavour and nutrients.
Our split compartment, temperature controlled vehicles deliver fresh and frozen goods to the greater Dublin area five days a week on specific routes for the relative geographic area.
With the use of Thermal Packaging we can now deliver our Raw Juices anywhere on the Island of Ireland on a next day basis, at a standard delivery charge.
“Let the Juice Loose”