MOTTA Cremoso 250g
Cremoso , a blend that expresses the perfect balance between Brazilian Arabica coffee and African Robusta coffee, presents itself as a rounded and enveloping coffee with hints of almond and malt .
It's the ideal coffee for those who want to enjoy the same intense flavor of coffee drunk at the bar at home.
The blend is the result of selecting the best origins from South West Uganda and the Santos region .
For this blend we chose a medium roast profile that enhances the roundness of the coffee.
All our ground coffee packages are made of paper touch paper.
Vacuum packaging guarantees the freshness of the coffee for a long time.

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Roast Profile:
Roast: Medium
Arabica & Robusta Composition
Origins: Mainly Brazil & South West Africa
Flavour Profile:
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Notes: Hints of Almond & Malt
The Story of Caffe Motta
Caffè Motta tells an all-Italian story, the Mastromartino's story, which, starting in the 1960s, combining passion and knowledge to give life to a coffee with an intense, true and genuine taste.
In the early 1980s, Michele Mastromartino and Carmela Motta, husband and wife, set up a small roastery in Melfi (Potenza) which, with a few machines, a wood-burning roaster and their passion, produced coffee beans and ground coffee with the brand Brazilian.
Not long after, they decide to sell the Lucanian plant and open a new roastery in Salerno, with the name of Caffè Motta.
In 2006, Nicola Mastromartino, the eldest son and a lover of roasted coffee, took over the management of the roasting plant. He wanted to make the aroma and taste of Salerno coffee known around all of Italy and to start export trade. He succeeded.
In 2015 he planned to start the construction of a new production site so as to modernize and overcome the now saturated production capacity of the previous roastery.
The new plant, completed in 2019, occupies an area of 12,000 square meters. A considerable roastery by any comparison.
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